A distillery you don’t see released too often by independent bottlers nowadays; a shame if you ask us. Teaninich has a unique and distinct profile, and our latest expression fits right in! Initially the aroma is very herbal, grassy. Cooked vegetables. Oregano. Limestone. Interestingly sweet summer fruits take over soon after: pineapple, Pakistani mango, and peach. Somewhat creamy, a mix of crème fraiche and powdered sugar. Kaboom! After giving it a try you’ll quickly come to the realization: this is not for woozies! A big bag of mixed peppers: crushed white, freshly harvested greens and sizzling Szechuan! Time will reward you. Oak wood. A very fresh fruit punch with white grapes, orange, and honey. The alcohol remains nicely integrated. Quite savory at times. Himalayan salt. The finish is drying and makes your salivary glands long for more! More grassy than fruity now. Yum, cough syrup based on thyme. What a delicious delightful Teaninich this is. Big, bold, and different. And oh, so, interesting. Dive in and discover.